COMPENDIUM ON FUNCTIONAL MEDICINE - Flipbook - Page 798
[143] Shen W, Gaskins HR, McIntosh MK. Influence of dietary fat on
intestinal microbes, inflammation, barrier function and metabolic
outcomes. J Nutr Biochem. 2014;25(3):270-80.
[144] Tazoe H, Otomo Y, Kaji I, et al. Roles of short-chain fatty acids
receptors, GPR41 and GPR43 on colonic functions. J Physiol
Pharmacol. 2008;59 Suppl 2:251-62.
[145] Qiao Y, Sun J, Ding Y, et al. Alterations of the gut microbiota
in high-fat diet mice is strongly linked to oxidative stress. Appl
Microbiol Biotechnol. 2013;97(4):1689-97.
[146] Natividad JM, Verdu EF. Modulation of intestinal barrier by
intestinal microbiota: pathological and therapeutic implications.
Pharmacol Res. 2013;69(1):42-51.
[147] Wrzosek L, Miquel S, Noordine ML, et al. Bacteroides
thetaiotaomicron and Faecalibacterium prausnitzii influence the
production of mucus glycans and the development of goblet cells
in the colonic epithelium of a gnotobiotic model rodent. BMC Biol.
2013;11:61.
[148] Hiippala K, Jouhten H, Ronkainen A, et al. The potential of
gut commensals in reinforcing intestinal barrier function and
alleviating inflammation. Nutrients. 2018;10(8):988.
[149] Seth EC, Taga ME. Nutrient cross-feeding in the microbial
world. Front Microbiol. 2014;5:350.
[150] Lozupone CA, Stombaugh JI, Gordon JI, et al. Diversity,
stability and resilience of the human gut microbiota. Nature.
2012;489(7415):220-30.
[151] David LA, Maurice CF, Carmody RN, et al. Diet rapidly and
reproducibly alters the human gut microbiome. Nature.
2014;505(7484):559-63.
798